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The mean salt content of the meals exceeded the recommended total daily allowance of 6 g.
We first calculated the mean salt content at separate locations and tested for heterogeneity before pooling the data.
The mean salt content of the meal alone exceeded the total daily allowance, translating into up to a 36% increase in mortality compared with adherence to the guideline.
The mean salt content of the hot meals analysed was 7.1 g (SE 0.2), ranging from 5.3 g (0.7) to 9.0 g (2.4), with a median value of 7.0 g (table).
This follows from a recent study in The Netherlands, showing that the mean salt content of a single hot meal in staff canteens of health policy makers is 7.1 g. 10 Excess salt consumption, in part, explains the current increase of the worldwide prevalence of hypertension.
Results The mean salt content of the meals (7.1 g, SE 0.2 g) exceeded the total daily recommended salt intake of 6 g and was high at all locations: 6.9 g (0.4 g) at the Department of Health and National Health Council; 6.0 g (0.9 g) at the Food and Consumer Product Safety Authority; 7.4 g (0.5 g) at university hospital staff canteens; and 7.0 g (0.3 g) at non-university hospital staff canteens.
Similar(53)
The primary outcome was the mean total salt content, rather than the sodium content of the hot meals, according to NICE guidelines.
Two flavors, it means salt and spicy.
Never drink seawater; its high salt content means it is undrinkable.
Huge helpings, high salt content and fatty ingredients mean that the average calorie intake in restaurants is far higher than in home-cooked food.
This would mean watching the diet you eat, watching the salt content, watching the fat content, exercising more regularly and getting your blood pressure checked periodically".
Related(20)
say salt content
mean sodium content
average salt content
mean premium content
mean salt level
mean chlorophyll content
mean buffer content
mean water content
mean Pb content
mean information content
mean plastic content
mean cholesterol content
mean nitrogen content
mean moisture content
mean energy content
mean salt excretion
mean salt consumption
mean gene content
mean salt intake
mean air content
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