Sentence examples for terms of beer from inspiring English sources

The venue fare, however, is above average in terms of beer — Boddingtons on tap — and you can get malt vinegar for your chips.

Variety is the name of the game, both in terms of beer styles to produce but also in terms of the methods used to produce beer: extract, partial mash, all grain, single infusion, decoction, boil-in-a-bag, 1 gallon, 5 gallons, 10 gallons — you get the idea.

And this year, in terms of beer, they're offering something special: Kirin with frozen foam on top, icy enough to chill you down fast.

That's because, in terms of beer, I'm a novice, unfamiliar even with the vocabulary used to describe the brews and unable to convincingly convey what it is I do like.

Alcoholic beverage consumption was obtained in terms of beer, wine, and hard liquor.

In addition to giving the customers what they want in terms of beer, it also provides the customer with a feeling of empowerment and a sense that The Bottlecap exists to truly meet their needs.

About half of the patronage at intervention beer halls could both recognize the study-specific logo and correctly explain its meaning in terms of the beer hall intervention theme (median 50.9%, IQR 41.5 56.1%) compared to a median of 2.4% at control beer halls (IQR 1.9 7.0%).

He and head chef Kester Marsh know their onions, both technically and in terms of what beer drinkers want to eat.

The brewery that grew fourth-fastest, Golden Road, is notable in that it is the only major brewery in Los Angeles, which, in terms of craft beer, has a reputation as the Death Valley to San Diego and Northern California's fertile fields.

South African Breweries will now test itself in the U.S. market, which is still the world's largest in terms of overall beer consumption.

We believe that the comprehensive analysis of lager brewing yeasts using this sequence will be highly beneficial to the brewing industry in terms of facilitating beer quality control, promoting the development of breeding programs for the construction of new yeast cultures and the development of new alcoholic products.