Sentence examples for microbial growth to from inspiring English sources

MING uses environmental thresholds for limiting microbial growth to temperatures below 120 °C and above relative humidities of 90% in repository drifts.

Risk assessment for food spoilage relies on probabilistic models of microbial growth to predict the likelihood that microbial populations will exceed predefined spoilage levels.

Application of C-rich plant residues can change the soil system from C-limitation for microbial growth to limitation by other nutrients.

At this point, the final washed solution was spread onto ISP 2 (yeast extract malt extract agar) and observed for microbial growth to validate the surface-sterilized protocol and the result was negative.

The application of models of microbial growth to the design of food safety systems requires consideration of the effect of arbitrary changes in external variables on growth of bacteria.

The time necessary for microbial growth to appear (time to positive) has been used as a laboratory marker for assessing clinical significance of CoNS bacteremia.

Wood splits, cracks, warps, opens fissures, changes colour, displays its knots and swellings, flaunts a grain, succumbs to fungal and microbial growths, to natural chemistries and mineralisation, softens and loses bits of itself, decays.

The microbial growth at 27.5°C corresponded to 20.3 g/L, decreasing substantially up to 40°C (10.9 g/L).

The bodies of smear-ripened cheeses are brined with salt solutions prior to the start of the ripening period to control microbial growth and to extend shelf-life [ 94].

They emphasized the importance of adding preservatives to ophthalmic preparations that are instilled multiple times in order to control microbial growth and to prevent the consequences associated with the use of contaminated solutions.

The current practice to control microbial growth is to include a biocide in the HF fluids.