some meat

USAGE SUMMARY

The phrase "some meat" is correct and usable in written English.
It can be used when referring to an unspecified quantity of meat, often in the context of cooking, shopping, or discussing food preferences. Example: "For dinner, I plan to make a stew, so I need to buy some meat from the grocery store."

✓ Grammatically correct

News & Media

Science

Wiki

Human-verified examples from authoritative sources

Exact Expressions

59 human-written examples

I had some meat.

The New York Times - Sports

Some meat and fish dishes were missing.

The Economist

"He's collecting some meat for Sting".

Independent

He threw her some meat.

The Guardian - Travel

"Rub in some meat tenderizer".

The New York Times

Head here to give it some meat.

The Guardian - Tech

There's some meat here, and that's good.

The New Yorker

If the filling is hard, add some meat juice.

The New Yorker

There, they build a fire, grill some meat and talk.

Independent

Smoked turkey is sold by some meat purveyors.

The New York Times

"Now we need to put some meat on these bones".

The New York Times

Expert writing Tips

Best practice

When using "some meat" in recipes, be specific about the type of meat for clarity. For example, say "some chicken" or "some beef" instead of just "some meat".

Common error

Avoid using "some meat" without context in situations where the type of meat is important. This can lead to confusion or miscommunication.

Linguistic Context

The phrase "some meat" functions as a noun phrase, where 'some' acts as a determiner quantifying the noun 'meat'. It generally indicates an unspecified quantity of meat. According to Ludwig AI, this is a standard and acceptable construction in English.

Expression frequency: Very common

Frequent in

News & Media

54%

Wiki

24%

Science

22%

Less common in

Formal & Business

0%

Encyclopedias

0%

Reference

0%

Ludwig's WRAP-UP

In summary, the phrase "some meat" is a common and grammatically correct way to refer to an unspecified amount of meat. According to Ludwig, this construction is widely accepted in English. It's frequently used in contexts related to food, cooking, and general discussions about diet, across various sources like news media and online wikis. While versatile, providing specific meat types enhances clarity in many situations. Considering alternatives like "a portion of meat" or naming the meat type can refine your expression depending on the context. Avoid over-generalization to prevent potential ambiguity in the communication process.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

a portion of meat

Emphasizes a specific serving or quantity.

a bit of meat

Indicates a small amount of meat.

some flesh

A more generic and sometimes less appetizing term for meat.

a cut of meat

Refers to a specific piece or type of meat.

certain meat

Emphasizes a specific, though unspecified, type of meat.

meat products

Refers to processed meat items.

meat selection

Implies a variety of meats to choose from.

animal protein

Focuses on the nutritional aspect of meat.

meat offering

Suggests meat as part of a service or menu.

some mincemeat

Specifies finely chopped meat, often used in cooking.

FAQs

How can I use "some meat" in a sentence?

You can use "some meat" to refer to an unspecified quantity of meat, like in the sentence "I need to buy "some meat" for the barbecue."

What are some alternatives to saying "some meat"?

Depending on the context, you could use alternatives like "a portion of meat", "a bit of meat", or specify the type of meat, such as "some chicken".

Is it more formal to say "some meat" or "a portion of meat"?

A portion of meat is generally considered more formal than "some meat", which is more neutral.

When should I specify the type of meat instead of saying "some meat"?

It's best to specify the type of meat (e.g., "some beef", "some pork") when the recipe or situation requires a particular kind. Otherwise, "some meat" is acceptable for general references.