flavorful

USAGE SUMMARY

The phrase "flavorful" is correct and usable in written English.
It can be used to describe food or drink that has a strong, pleasant taste. Example: "The dish was incredibly flavorful, with a perfect blend of spices that delighted the palate."

✓ Grammatically correct

News & Media

Human-verified examples from authoritative sources

Exact Expressions

60 human-written examples

The patties had been arranged in a cast-iron skillet and covered with a mixture of sour cream and rassol, or pickle juice, a common way to add flavor in a climate where not many flavorful things grow.

The New Yorker

Chilis are the male equivalent of cupcakes, tempting entrepreneurial amateurs with dreams of a more flavorful life.

The New Yorker

For a snack, order carefully (the charcuterie and cheese plates are a safe bet); for dinner, head two doors over, past the sidewalk backgammon players, to Mimi's, for hummus so fresh and flavorful it might change your life, or at least expand your palate.

The New Yorker

You could make a meal out of poultry (the smoked turkey is moist and flavorful, with a peppercorn crust), or pork (the jerk baby backs are almost char siu-like, scattered with green onions), or even lamb belly, which can be ordered alone or as a banh mi.

The New Yorker

Ears are not the most flavorful part of a pig, and Skeen quietly gussies up the salad with a good deal of bacon.

The New Yorker

"Accents are an ingredient you put on the steak to make it more flavorful," he said.

The New Yorker

Here's what you get: a kaiser roll (not an Italian-sub roll, as in the authentic Philly version) with a slice of white American cheese on each side; about half an inch of thinly sliced, flavorful rib eye; another half inch of marinated then caramelized onions that still have some crunch; and a generous squirt of a spiky red-pepper sauce (again, not exactly authentic).

The New Yorker

The sauce, a thick and flavorful broth, turns out to be the point of the dish.

The New Yorker

Pappardelle with roasted rabbit was, surprisingly, less flavorful than pasta alla Norma — kinky noodles with basil-streaked tomato-and-eggplant sauce.

The New Yorker

The dishes at Brooks Headley's Superiority Burger may sound like vegan punishment, but they are flavorful and complex.

The New Yorker

They were followed by a light and flavorful salad: six lettuces of your choosing — one peppery, one soft, one crunchy, one spicy, one bitter, one delicate, and one fresh — plus basil, mint, and Moscato vinegar.

The New Yorker

Expert writing Tips

Best practice

When describing food, be specific about the flavors contributing to the "flavorful" experience. Instead of just saying something is "flavorful", mention the specific spices, herbs, or ingredients that create the taste.

Common error

Avoid relying solely on "flavorful" as a catch-all description. Diversify your vocabulary with more descriptive adjectives to convey a richer understanding of the taste profile, such as "spicy", "tangy", or "umami-rich".

Linguistic Context

Flavorful primarily functions as an adjective. It modifies nouns to indicate that something is full of or has a strong, pleasant taste. As Ludwig AI highlights, it's a direct descriptor of taste quality, evidenced by examples describing "flavorful" dishes and ingredients.

Expression frequency: Very common

Frequent in

News & Media

100%

Less common in

Science

0%

Formal & Business

0%

Ludwig's WRAP-UP

In summary, "flavorful" is a versatile adjective used to describe items rich in taste, primarily food and drinks. It's grammatically sound and widely accepted, as confirmed by Ludwig. While "flavorful" is very common, it is recommended to be specific in describing tastes and diversify word choice to avoid overuse. Consider alternatives like "tasty" or "delicious" for variety. Predominantly found in News & Media, "flavorful" maintains a neutral register and serves to express the positive sensory experience of taste.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

Full of flavor

Replaces "flavorful" with a more descriptive phrase using "full of".

Well-seasoned

Indicates that the dish has been seasoned skillfully.

Rich in taste

Emphasizes the abundance of taste sensations.

Deliciously seasoned

Highlights the skillful use of seasonings to enhance flavor.

Highly palatable

Focuses on the pleasing and agreeable nature of the taste.

Savory and aromatic

Adds the dimension of aroma to the sensory experience.

Zesty and vibrant

Implies a lively and invigorating taste.

Exquisitely flavored

Indicates a refined and delicate taste.

Packed with flavor

Highlights the intensity and concentration of flavor.

Tantalizing to the taste buds

Emphasizes the stimulating and exciting effect on the palate.

FAQs

How can I use "flavorful" in a sentence?

You can use "flavorful" to describe food or drink that is full of flavor. For example, "The soup was incredibly flavorful, with a perfect blend of spices."

What can I say instead of "flavorful"?

You can use alternatives like "tasty", "delicious", or "savory" depending on the context.

Which is correct, "flavorful" or "full of flavor"?

Both "flavorful" and "full of flavor" are correct. "Flavorful" is a single adjective, while "full of flavor" is a descriptive phrase. The choice depends on the desired sentence structure and emphasis.

What's the difference between "flavorful" and "aromatic"?

"Flavorful" refers to the taste of something, while "aromatic" refers to its smell. A dish can be both "flavorful" and aromatic, but they describe different sensory experiences.