dehydrated fruit

USAGE SUMMARY

The phrase "dehydrated fruit" is correct and usable in written English.
You can use it when referring to fruit that has had its moisture removed, often for preservation or convenience in snacks. Example: "I prefer to take dehydrated fruit on hikes because it is lightweight and nutritious."

✓ Grammatically correct

News & Media

Science

Encyclopedias

Human-verified examples from authoritative sources

Exact Expressions

8 human-written examples

Come morning, we peeled the sheet of dehydrated fruit and cut it into thin strips that we then rolled and wrapped in neat squares of greaseproof paper.

The Guardian - Lifestyle

It took all six people to make an inventory of four months' worth of spices, beans, flour, dehydrated fruit, vegetables, milk, cheese and eggs, as well as a gigantic, unstable tower of teas.

The Economist

Cynthia Egan, a high school teacher in Los Angeles, was a rookie last year and says she made new friends and liked being forced to think on her feet: her favorite assignment was creating a landmark out of food; she made the Hollywood sign out of what was in her house – soy sauce, rice and dehydrated fruit.

The Guardian - Lifestyle

McDonald also adds tomato powder, ground from dehydrated fruit, onion powder, oregano and celery seeds, while Prudhomme goes for cumin, mustard and file powder, a ground root often used to thicken gumbo (always gratifying to get some use out of my tub after lugging it across the Atlantic).

The Guardian - Lifestyle

Dehydrated fruit has a virtually unlimited shelf life when held under proper storage conditions.

Encyclopedia Britannica

Now the dedicated campers and those lock-and-load militia boys from the surrounding hills of western New York will have to go elsewhere for their dehydrated fruit mix.

The New York Times

Human-verified similar examples from authoritative sources

Similar Expressions

51 human-written examples

What started as an experiment dehydrating fruit in his mother's kitchen has grown into a partnership with Hattie Larlham, an Ohio nonprofit that serves children and adults with developmental disabilities, to use their shared commercial kitchen space and workforce to craft Peaceful Fruits' snack bars.

Forbes

For example, you may never have thought to use a toaster oven for dehydrating fruit, but it is actually very easy to do.

Huffington Post

And when he experiments with dehydrating fruits and vegetables, the obligatory slow speed and 104-degree temperature of the process yields humor along with health benefits.

The New York Times - Books

So food preparation is limited to cutting, blending, soaking, marinating, fermenting, massaging, sprouting and dehydrating fruits, vegetables, herbs, spices, nuts and seeds.

The New York Times

Gamma irradiation has long been employed for decontamination and/or sterilization of dehydrated vegetables, fruits (Fu et al. 2000), seasonings (Dorozhkin 2009), and animal foods (Yang et al. 1993) and then to prolong the storage period of the irradiated food.

Progress in Biomaterials

Expert writing Tips

Best practice

When describing food products, specify the type of fruit and the dehydration method if relevant (e.g., "sun-dried apricots" or "freeze-dried strawberries").

Common error

Avoid using "dehydrated fruit" when a more specific term like "dried apricots" or "fruit leather" is more appropriate and informative.

Linguistic Context

The phrase "dehydrated fruit" functions primarily as a noun phrase, often serving as a direct object or subject complement. It identifies a specific type of food product, as seen in Ludwig's examples like "peeled the sheet of dehydrated fruit" and "the Hollywood sign out of...dehydrated fruit".

Expression frequency: Common

Frequent in

News & Media

30%

Science

25%

Wiki

15%

Less common in

Encyclopedias

10%

Formal & Business

10%

Academia

10%

Ludwig's WRAP-UP

The phrase "dehydrated fruit" is a grammatically sound and commonly used noun phrase across various contexts. As Ludwig highlights, it is correctly used to describe fruit that has undergone a dehydration process for preservation or convenience. It appears frequently in News & Media, Science, and Wiki articles. While often interchangeable with "dried fruit", specifying the drying method can add precision. When using the term, avoid overgeneralization and consider whether a more specific term is more appropriate. Ludwig's examples illustrate its versatility, while also confirming its acceptance in written English.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

dried fruit

Synonymous term referring to fruit preserved by removing moisture.

desiccated fruit

Indicates extreme dryness, often more so than standard dehydration.

sun-dried fruit

Fruit dehydrated naturally by exposure to sunlight.

fruit leather

Refers to fruit that has been pureed, dehydrated, and formed into a sheet.

freeze-dried fruit

Fruit dehydrated by freezing and then removing ice through sublimation.

fruit chips

Thin slices of fruit that have been dehydrated until crisp.

preserved fruit

A broader term encompassing various methods of preserving fruit, including dehydration.

fruit jerky

Fruit processed to resemble jerky, involving dehydration and often seasoning.

fruit snacks

Commercial products containing dehydrated fruit in various forms.

candied fruit

Fruit preserved by sugar impregnation and dehydration.

FAQs

How can I use "dehydrated fruit" in a sentence?

You can use "dehydrated fruit" to describe snacks, ingredients, or preserved foods. For example, "I packed some dehydrated fruit for the hike" or "This recipe calls for dehydrated fruit".

What's the difference between "dehydrated fruit" and "dried fruit"?

While often used interchangeably, "dehydrated fruit" generally refers to fruit processed using a dehydrator, while "dried fruit" can encompass various methods like sun-drying. In most contexts, they're synonymous.

Is "dehydrated fruit" a healthy snack?

Whether "dehydrated fruit" is healthy depends on the specific fruit, the presence of added sugars or preservatives, and portion size. It can be a good source of fiber and nutrients, but moderation is key due to concentrated sugars.

What are some examples of dishes that use "dehydrated fruit"?

"Dehydrated fruit" can be used in trail mixes, granola, baked goods, and even savory dishes to add sweetness and texture. "Fruit leather" is a common snack made entirely from "dehydrated fruit".