bran

USAGE SUMMARY

The phrase "bran" is correct and usable in written English, referring to the outer layer of cereal grains.
You can use it when discussing nutrition, food products, or dietary choices that include bran as an ingredient. Example: "Adding bran to your diet can increase your fiber intake and promote digestive health."

✓ Grammatically correct

News & Media

Encyclopedias

Human-verified examples from authoritative sources

Exact Expressions

58 human-written examples

Social stigma is a barrier to change as eating grain with bran has traditionally indicated the family is so poor that they have to eat whatever they can.

The Guardian

Related: Rehabilitating Nepal's malnourished children But, the nutritional value of traditional meals like tô is higher with wholegrain, about half the mineral content of grain is lost when the bran is removed.

The Guardian

She cooks her tô with wholegrain sorghum in a society where women are expected to grind the grain to separate the bran.

The Guardian

The fish are fed from farm waste and by-products, such as chicken manure and maize bran.

The Economist

In the first two years of President Coolidge's administration a number of duties were raised, but only two reduced namely, on the vital items of bran and live bobwhite quail.

The Economist

The third day (Chytroi, or "Pots") was a festival of the dead, for which, apparently, pots of seed or bran were offered to the dead.

Encyclopedia Britannica

Most of the niacin in some cereal grains (wheat, corn, rice, barley, bran), for example, is bound to another substance, forming a complex called niacytin that cannot be absorbed in the animal intestine.

Encyclopedia Britannica

In early 20th-century Russia, if a cow or a herdsman did not come back from pasture, the spirit was offered bran and eggs to obtain a safe return.

Encyclopedia Britannica

Soluble fibre such as that found in beans and oatmeal is recommended in contrast to the insoluble fibre found in wheat and bran.

Encyclopedia Britannica

Human-verified similar examples from authoritative sources

Similar Expressions

2 human-written examples

Leaving the mountains, you'll visit Bran Castle - home to the original Count Dracula - before moving on to the Danube Delta where you'll spend a day exploring this wildlife-filled watery maze.

The Guardian - Travel

Every day Bran Sands squeezes 250,000 tonnes of sewage down to just 75 tonnes of so-called "bio-pellets".

The Economist

Expert writing Tips

Best practice

When discussing dietary fiber, specify the type of "bran" (e.g. wheat bran, oat bran) for clarity, as different types have varying nutritional profiles and effects.

Common error

Avoid implying that all grains are equal; refined grains lack the nutritional benefits of "bran". Emphasize the importance of whole grains for optimal health.

Linguistic Context

The primary grammatical function of "bran" is as a noun, referring to the outer layer of cereal grains. It can act as a subject or object in a sentence. Ludwig AI confirms that it's generally used to describe a component of food or animal feed.

Expression frequency: Very common

Frequent in

Encyclopedias

33%

News & Media

57%

Science

10%

Less common in

Formal & Business

0%

Wiki

0%

Reference

0%

Ludwig's WRAP-UP

The word "bran", primarily a noun, refers to the outer layer of cereal grains and plays a significant role in discussions about nutrition and food processing. Ludwig AI shows that it's grammatically correct and widely used in both encyclopedic and news contexts. When writing about "bran", it's important to be specific about the type and its nutritional benefits, avoiding the misconception that all grains are equally nutritious. Understanding the communicative purpose and grammatical function of "bran" can help ensure clarity and accuracy in writing, as it is usually associated with healthy food discussions.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

fiber-rich husk

Combines the nutritional aspect (fiber) with the structural aspect (husk).

cereal fiber

Focuses on the fiber component of cereal grains, a key attribute of bran.

wheat husk

Specifies the part of the wheat grain that corresponds to bran.

grain outer layer

Emphasizes the location of bran in relation to the whole grain.

outer coating of grain

Describes bran by its physical location as a protective layer.

millfeed

A more technical term for by-products of milling, which include bran.

grain's protective layer

Focuses on the function of bran as a shield for the inner parts of the grain.

wheat middlings

Describes a specific milling by-product that is similar to bran.

coarse part of grain

Highlights the texture and composition of bran relative to the grain.

cereal by-product

Highlights that bran is created as a result of processing cereal grains.

FAQs

How to use "bran" in a sentence?

You can use "bran" to talk about fiber-rich foods, like "Adding "bran to" your diet can improve digestion" or "Bran flakes are a good source of fiber".

What are the different types of "bran"?

Common types of "bran" include "wheat bran", "oat bran", "rice bran" and "corn bran", each with its unique nutritional profile and fiber content.

What is "bran" commonly used for?

"Bran" is commonly used as a dietary supplement to increase fiber intake, promote digestive health, and can be found in cereals, breads, and muffins. It's also used in animal feed.

Is "bran" gluten-free?

No, "bran" from wheat, rye, and barley contains gluten. However, "bran" from other sources like oats (ensure they are certified gluten-free to avoid cross-contamination) and rice can be part of a gluten-free diet.