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Justyna Jupowicz-Kozak

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a distinct taste

Grammar usage guide and real-world examples

USAGE SUMMARY

The phrase "a distinct taste" is a perfectly acceptable phrase to use in written English.
You can use this phrase when you are describing a flavor or taste that is particularly strong, recognizable, or unique. For example, you could say "The coffee had a distinct taste of nutmeg that I found quite enjoyable."

✓ Grammatically correct

News & Media

Science

Wiki

Human-verified examples from authoritative sources

Exact Expressions

18 human-written examples

Each ale has a distinct taste.

News & Media

The Economist

Nevertheless the problem remained: silver still had a distinct taste.

The meatballs were a travesty, with the consistency of an eraser and a distinct taste of stale cooking oil.

News & Media

The New York Times

"The Age of Wonder," a book with a distinct taste for high times, next moves to the golden age of ballooning, which began as an offshoot of paper-bag manufacturing.

The French have a word, terroir, to describe an agricultural area that produces food with a distinct taste, and the United States has the potential to remake itself into a land of terroirs.

News & Media

The New York Times

It was odorless indoors, but the arm gave off a distinct taste of lemon like the sun when the sun struck the edge of the girl's arm-out of-doors He could tell by the sense of smell and the temperature changes alone when he was near her... View Article By Jelani Cobb By David Remnick By Jia Tolentino By Naomi Fry.

News & Media

The New Yorker
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Human-verified similar examples from authoritative sources

Similar Expressions

42 human-written examples

However, the blend is more than merely the carnitas and chicken mixed together; Chipotle has created a distinct tasting sausage, which is ground up so that it can be easily spooned into bowls and tortillas.

News & Media

Huffington Post

Still, I haven't read enough of the Canadian writers to know if they have collectively a distinct discernment or taste that feeds on their homeland.

"Paddlefish caviar has a very distinct taste and a slightly muddy flavor," Mr. Mitchell said.

While you can always send your broker to see the property, nothing beats your personal opinion, especially if you have a very distinct taste in a home.

Sun-dried black limes have a complex, distinct taste – sour-citrus, aromatic, slightly fermented – that's well worth getting to know.

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Expert writing Tips

Best practice

When describing food or beverages, use "a distinct taste" to highlight a specific flavor that sets it apart.

Common error

Avoid using "a distinct taste" excessively in formal or academic writing. Opt for more precise and descriptive language to convey the specific flavor profile.

Antonio Rotolo, PhD - Digital Humanist | Computational Linguist | CEO @Ludwig.guru

Antonio Rotolo, PhD

Digital Humanist | Computational Linguist | CEO @Ludwig.guru

Source & Trust

86%

Authority and reliability

4.5/5

Expert rating

Real-world application tested

Linguistic Context

The phrase "a distinct taste" functions as a noun phrase that describes a specific characteristic of something, usually related to food, beverages, or other substances that can be tasted. It emphasizes the presence of a flavor that is easily identifiable or unique. Ludwig confirms the acceptability of this phrase in written English.

Expression frequency: Common

Frequent in

News & Media

32%

Wiki

20%

Science

18%

Less common in

Formal & Business

8%

Academia

0%

Reference

0%

Ludwig's WRAP-UP

The phrase "a distinct taste" is a common and grammatically correct expression used to describe a flavor that is easily identifiable or unique. As Ludwig AI points out, it's perfectly acceptable in written English and suitable for various contexts, particularly in describing food and beverages. While alternatives like ""a unique flavor"" or ""a characteristic taste"" exist, "a distinct taste" emphasizes the recognizability of the flavor. While prevalent in news, wiki and science contexts, it's advisable to use more precise language in formal or academic settings.

FAQs

How can I use "a distinct taste" in a sentence?

You can use "a distinct taste" to describe flavors that are easily identifiable or unique. For example, "The wine had "a distinct taste" of berries and oak."

What are some alternatives to using "a distinct taste"?

Alternatives include "a unique flavor", "a characteristic taste", or "a marked flavor" depending on the specific nuance you want to convey.

Is it better to say "a distinct taste" or "a unique taste"?

Both "a distinct taste" and "a unique taste" are correct, but "distinct" emphasizes identifiability while "unique" emphasizes being the only one of its kind. The choice depends on the specific context.

What does it mean when something has "a distinct taste"?

When something has "a distinct taste", it means its flavor is easily noticeable and sets it apart from other similar items. This can be due to specific ingredients or preparation methods.

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Most frequent sentences: