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Exact(50)
Impress your guests with this oddity and keep them occupied.
Provide your guests with finger bowls and serve with lots of good French bread to mop up the wonderful juices.
Or you might err in the other direction, undercook the beast, and kill off your guests with food poisoning.
Or you may just plan a dinner party so you can show off your potato bugnes — and surprise your guests with the secret ingredient: Hungry Jack potato flakes.
Finally, a small choice is always best, no more than three to five cheeses; you don't want to overwhelm your guests with choice.
Finally: once you've impressed your guests with your mastery of this sophisticated classic, for God's sake put that vermouth in the fridge.
Similar(10)
What it will take: Successfully hosting in your home requires good communication skills, honesty (with your guests and with yourself), and some advance planning.
Boil eggs and mix different food coloring colors with water beforehand so that when your guests arrive with their children, your nieces and nephews, they are entertained.
It all works, he says, "as a way of keeping your guests connected with place, and you can't do that enough".
It'll wow your guests -- with very little effort -- and the vodka goes down a whole lot easier.
(But don't let your guests in with weapons).. Welcome in the trick or treaters.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com