Suggestions(2)
Exact(4)
People keep talking to you about the "real world," now that you're no longer a student (and your tongue has bled from all the time you bit it and didn't try to explain that this concept was totally arbitrary), and that apparently means two things: You have to get a "real place to live," and you have to start tucking your shirt into your pants, for some reason.
People keep talking to you about the "real world" now that you're no longer a student (and your tongue has bled from all the time you bit it and didn't try to explain that this concept was totally arbitrary), and that apparently means two things: you have to get a "real place to live" and you have to start tucking your shirt into your trousers, for some reason.
People keep talking to you about the "real world" now that you're no longer a student (and your tongue has bled from all the time you bit it and didn't try to explain that this concept was totally arbitrary), and that apparently means two things: you have to get a "real place to live" and you have to start tucking your shirt into your trousers, for some reason.
Two bites is acceptable, however, don't put the sushi back on the plate if you bit it in half already.
Similar(56)
It doesn't disappear when you bite it; it offers resistance.
Just stay away from fruit that doesn't drip juice when you bite it.
"If you bite it, it doesn't go brown, it stays white.
The other hallmark of a good truffle is a thin, brittle shell that shatters as you bite it.
As you bite it squelches over the thick slices of tomato, the black olives and anchovy, and whatever else has been piled in.
The mix of herbs and spices he rubs on the meat is so pungent and coarse that you feel thyme twigs and cracked allspice berries when you bite it.
I heard Rita's mantra in my head: "Write it before you bite it!" and stuck with it.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com