Sentence examples for yield of fermentation from inspiring English sources

The total molar yield of fermentation by-products (glycerol, xylitol) was constant (0.36 ± 0.03 mol/mol xylose) at different qXylose.

Our result suggests that human selection has uncoupled the growth rate and the rate at which resources are consumed in S. cerevisiae, probably because strains with a high metabolism rate and a quite low division rate have a better yield of fermentation in industry.

It directly affects the substrate consumption and yield of fermentation end products, thus affecting the overall process economics.

Acetic acid, furfural and hydroxymethyl furfural are microbial toxicants and thus decrease yield of fermentation products [ 25- 27].

However, fixation of CO2 does not lead to higher biomass yield but implies instead a higher yield of fermentation products (succinate, formate, acetate or propionate).

On the other hand, in industrial processes such as biofuel production from sugar mixtures (such as agricultural byproducts), CCR is one of the barriers for increased yield of fermentation processes [ 11].

DNA technology has been used to modify substrate specificity, improve stability properties of enzymes to increase yields of enzyme-catalyzed reactions, and engineer cellular metabolism to increase yields of fermentation products.

To determine the yield of GABA, fermentation was performed using strains GAD and GADΔpknG.

Further, high sensitivity of production cost from the product yield postulates significant manipulation in genome of butanol producing bacteria for improving the yield of ABE fermentation.

As a result, the external HFM diffuser appears to be a feasible technology that can considerably increase the yield of syngas fermentation to fuels and chemicals.

However, BA204 displays a low yield of glucose fermentation and sequential glucose xylose utilization under regulation by the phosphotransferase system (PTS).