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Further they found that there was an increase in the yield of extracted compounds with increasing extraction time.
Supercritical fluid extraction (SFE) of sardine oil was performed to optimize various parameters, such as pressure, temperature, CO2 rate and time in order to obtain the highest yield of extracted oil with the highest amount of EPA and DHA in the extraction product.
Experimental designs were employed to study the influence of sodium hydroxide concentration, temperature, liquid and solid flow rates and screw rotation speed or the yield of extracted hemicelluloses.
Yield of extracted pectins, their composition (neutral sugars, galacturonic acid, and degree of esterification) and some macromolecular characteristics (average molecular weight, intrinsic viscosity) were determined.
The yield was also affected by the amount of time the crude propolis was macerated, with an increase in yield of extracted components from 60.1% (m/m) after 20 days maceration to 67.0% (m/m) after 1 year.
The absolute yield of extracted DNA was quantified using a NanoDrop ND-1000 (NanoDrop Technologies).
Similar(49)
Results showed that temperature and extraction time had significant effect on yield of extract.
The result showed that methanol gave highest yield of extract compared to petroleum ether and ethyl acetate extraction; the yield from petroleum ether was very low (Table 2).
The percent yield of extract obtained from 50 g of dry material was measured for each extract.
Another remarkable observation refers to the higher yield of extract related to solvent M, followed by water as solvent.
The response (yield of extract) was found to be significantly affected by two factors i.e. time and temperature.
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