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Otherwise, he wrote, bread-and-butter matters like roads, water, sewage and schools will overshadow the cause of the judiciary.
And like most cookbook authors, even many of those writing bread books today, he got the starter going with packaged yeast.
"They have to have it". For this bedazzled bunch, Dr. Wing and Alan Scott, a professional oven builder in Petaluma, Calif., wrote "The Bread Builders" (Chelsea Green Publishing Company, 1999), a meticulous disquisition on bricklaying and yeast cultivation.
We wrote The Bread winners with our own little hatchet.
Hay wrote The Bread-Winners sometime during the winter or spring of 1881 82.
"Why is Tiger bread called Tiger bread?" wrote three-year-old Lily Robertson in a letter to Sainsbury's.
Ideas aren't property, she writes, but "bread to be cast on the waters".
His desire to write about bread has not produced an equal desire to make it.
In my book, Feeding the Hungry Ghost, I write, "Breaking bread together is an ancient rite of welcome.
"Love," wrote Colette, "the bread of my life and pen".
"I grew up kissing books and bread," wrote Salman Rushdie in a famous essay on the sacred.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com