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These "base weights" were then converted by the equation 2 1 baseweight into "working weights".
Information content was then multiplied by individual working weights before combination with other taxons.
The working weights were also adjusted within each analysis so that the highest-value working weight was equal to 1.
Working weights vary and each table will be labeled underneath with the static and working weights.
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The working weight was 1.0 kg.
Data are presented as percentage of working weight.
aSSCF experiments were carried out in 250 ml baffled flasks with working weight of 100 g.
SSF and SSCF experiments were performed in 2-L fermentors (Infors AG, Bottmingen, Switzerland) with a working weight of 1 kg.
Batch SSF were conducted in 250 ml Erlenmeyer flask with a final working weight of 200 g.
Fermentation of the supernatant was performed in 2 L LABFORS bioreactors with a working weight of 0.55 kg.
The EH was made using 3% FR in 60-mL conical flasks with a working weight of 30 g.
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