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Turn pieces with tongs.
Handle with tongs.
Remove the crabs with tongs.
Remove with tongs and set aside.
Turn it with tongs or two spoons.
Turn them with tongs, or your fingers".
I performed bone removal with tongs.
Remove with tongs, and transfer to ice water.
Remove the tongue from the pan with tongs.
Remove with tongs and drain on paper towels.
5. Remove meat from grill with tongs, let rest 10 minutes, and pull meat apart with tongs.
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