Sentence examples for with nutritional additives from inspiring English sources

Bacterial markers could predict the occurrence of a given metabolic phenotype (ie, diabetes) and, furthermore, the treatment of apparently healthy patients with nutritional additives targeting intestinal microbiota might prevent the occurrence of metabolic diseases independently from risk factors such as a fat-enriched diet or a genetic background.

food additive: Nutritional additives.

There are four general categories of food additives: nutritional additives, processing agents, preservatives, and sensory agents.

Other nutritional additives include the essential fatty acid linoleic acid, minerals such as calcium and iron, and dietary fibre.

Nutritional additives are used for the purpose of restoring nutrients lost or degraded during production, fortifying or enriching certain foods in order to correct dietary deficiencies, or adding nutrients to food substitutes.

We though that electricity generation without nutritional additives would be desirable for reducing costs for the treatment of waste rice bran.

So postponing the introduction of HAART by introducing a nutritional treatment of a varied and healthy diet, which is rich in micronutrients, or by adding nutritional additives, for example, preparations rich in colostrum, could be very rewarding.

On the basis of this review, further research is clearly warranted to determine the benefits of both psychological interventions especially CBT with or without family treatment and a nutritional additive (omega-3 fatty acids).

Most major food and pharmaceutical companies have been attracted to the $17 billion market for so-called functional foods regular food fortified with nutritional and herbal additives to address health concerns.

Most major food and pharmaceutical companies have been attracted to the $17 billion market for so-called functional foods regular food fortified with nutritional and herbal additives to address our health concerns.

Since high fructose corn syrup and artificial food color additives are common ingredients in many foodstuffs, their consumption should be considered in those individuals with nutritional deficits such as zinc deficiency or who are allergic or sensitive to the effects of mercury or unable to effectively metabolize and eliminate it from the body.