Combining postmodernism with culinary technique, it seemed to me, threatened these connections.
American food made with French culinary techniques, from a chef who worked for Legal Seafood's catering division.
After experimenting with advanced culinary techniques in the late '90s, he was introduced to the work of Ferran Adrià, the Spanish icon of molecular gastronomy, and that inspired a kind of molecular mixology.
Since he took over the Dos Brisas kitchen in December, he has been combining classical French cooking with cutting-edge culinary techniques involving thermocirculators, liquid nitrogen and vacuum chambers.
In Tel Aviv, Bauhaus architecture meets the azure waters of the Mediterranean, beach bums with longboards sit at sidewalk cafes sipping strong espresso, and eclectic cuisine fuses European culinary techniques with Arab spices.
Ms. Child, 88, wrote "Mastering the Art of French Cooking" with Simone Beck and Louisette Bertholle in 1961, and two years later started her first television show, "The French Chef," the first of many in which she demonstrated Gallic culinary techniques with humor, irreverence and unique American style.
Garten had no formal training; she taught herself culinary techniques, with the aid of French and New England cookbooks.
In return, the Chinese chefs will share Chinese culinary techniques and cuisine with chefs at Yale and the other universities.
And here with the easy recipes and the necessary culinary techniques clearly explained, the beginner should make a credit able chef.
Students also pick up a steady progression of culinary techniques during the course of the semester, starting with basic knife skills and progressing to advanced pan roasting, sous vide cooking, and the aesthetics of presentation.
