Sentence examples for winter menu from inspiring English sources

The 'sweetest' duck dish I've had this year is from the new winter menu at Alain Allegretti's La Promenade des Anglais in Chelsea -- he honey glazes a duck breast and serves it with roasted winter vegetables, green lentils, and a vanilla infused brown butter.

Five-course winter menu, $33.50 a person; fish menu, $29.25.

The veggie burger on the winter menu is made with red lentils.

The winter menu includes white dishes, like Nantucket bay scallops with baby gnocchi; and cod, brandade.

I chose the meat-oriented winter menu ($33.50); Dirk had the fish menu ($29.25).

And its new winter menu, developed by Michelin starred Nigel Haworth, offers suitably robust food.

I ate at Vau several days before the introduction of the spring menu, so I was served "winter" food.

That same philosophy informs my summer menu.

(Mr. de Nijs is still tinkering with the spring menu).

And to think this was her summer menu.

The Thanksgiving menu is $39 for four courses.