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I'm 26-years-old and graduated in oenology (wine-making) and viticulture (the study, science, and production of grapes) because I wanted to work in the fields.
Although commercial factors tended to make wine-making a conservative profession, he said change must come.
There I became more versed in viticulture (the study of grapes and grape-growing) and enology (the study of wine and wine-making).
His interests include photography, tennis, music, skiing and oenology – the study and science of wine and wine-making.
A collection of special significance is that of grape; it has over 2 600 accessions and is maintained, studied and used at the Institute of Viticulture and Wine-Making.
Owner Scott Osborn got into the "wine-making biz" in California, but loves being out here making cold climate wines.
This is small-scale wine-making.
Drăgăşani is a wine-making centre.
It is the centre of a productive wine-making region.
Some archaeologists claim wine-making began here, about 8,000 years ago.
Michelle Wine Estates, a wine-making company based in Washington state.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com