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One problem: the wine began to fade rather quickly.
The dolled-up guests, holding flutes of Slovenian sparkling wine, began to dance the kolo.
France, the one time world leader of wine, began to face fierce competition.
One could easily make the case that the modern age of wine began with the 1982 vintage, or at least with the reception of the '82s.
Among those who follow food and wine closely, the age-old, reflexive custom of pairing cheese with red wine began to die in the 1990s.
When its wine began to surpass Petrus in important tastings, it became the hottest property in Bordeaux -- in France, some would say.
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"Dandelion Wine" begins before dawn on the first day of summer.
Within 15 minutes of being poured, the wine begins to bloom in the glass.
"Then, and only then, could wine begin to become a respectable part of American life and culture".
This is because once a bottle is open, the wine begins to oxidise and, as many readers would have doubtless discovered, soon turns to vinegar.
Giacomo Conterno, Roberto's grandfather, was one of the first small Barolo producers to bottle his own wine, beginning in the 1920s.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com