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The wild greens?
They ate a lot of wild greens — weeds.
Some wild greens had 10 times as many antioxidants as red wine.
We ate it raw tossed into a salad with other wild greens.
— Patrick Farrell Afar: A quest for wild greens in Greece, and a recipe for hearty hortopita.
You come here to eat padakia (grilled lamb chops), horta (wild greens) and giddily pungent tzatziki.
It emphasized homegrown potatoes, beans (garbanzo, black-eyed peas and lentils), wild greens and locally produced goat milk and honey.
At the time, she had been trekking into the mountains for wild greens to boil into an edible mash.
The woman, Gul Shah, said she had sent her five children out to gather more wild greens from the landscape.
In prison, she has bemoaned the food and tried to improve her diet by scavenging wild greens.
Slow-roasted turkey is being served with a chestnut, sausage and rice stuffing, wild greens and a fruit compote.
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