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Exact(34)
I recall a darker crust whose flavor was more subtle.
But you can get an espresso whose flavor will stay with you all day.
She'll steer you toward anything with holy basil, whose flavor is sharp, less like licorice than cloves.
Bouillabaisse can be muddy soup interrupted by tough pieces of fish whose flavor is crushed beneath a thousand garlic cloves.
It was lightly fried, and presented on a slice of apple, whose flavor it is said to resemble.
But recipes whose flavor relies on parsley, like a parsley pesto, will usually call specifically for the flat-leaf variety.
Similar(22)
Each features toppings -- salted chicken leg, beef and egg, eel, "three kind of mushrooms" -- whose flavors imbue the rice.
Recipes often stem from an "analog," a food whose flavors can be evoked by a recipe, said Ms. Dolland.
Each features toppings -- salted chicken leg, beef and egg, eel, "three kind of mushrooms" -- whose flavors imbue the rice during cooking.
Atera could stand to serve a few more dishes whose flavors are thrilling enough to stand on their own once the novelty is gone.
In sum, the offerings at Papabubble are nothing like Grandma's sourballs, whose flavors were so insipid that we would simply call them by their colors.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com