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The phrase "which is eating" is correct and usable in written English.
It can be used to describe a subject that is currently consuming food or to refer to something that is in the process of eating. Example: "The animal, which is eating, seems to be enjoying its meal."
Exact(18)
We have to discourage conspicuous consumption, which is eating up our planet".
But his avocation — which is eating, since he is a lifelong resident of Singapore — eventually became his profession.
And by obsessing over a nonexistent threat, Washington has been making the real problem — mass unemployment, which is eating away at the foundations of our nation — much worse.
The jury is still out on what will happen if and when the country can no longer afford the programme, which is eating up 4.2% of GDP.
Those airlines, among others in Continental Europe, are offering more direct flights to the United States, which is eating into the core market of British Airways.
"It's not a practical point, because we live in a completely different world," he says, "so we need to take the best of their world, utilise it, and leave the worst behind – which is eating raw meat".
Similar(38)
Finally defeating the tornado wearing a mechanical suit with chainsaws for arms, Fin is eaten by a shark, which is eaten by a shark, which is eaten by a shark, which is eaten by a shark, which is eaten by a blue whale, which lands on the ground next to Niagara Falls.
Volunteers harvest the fruit, some of which is eaten immediately, and the rest is turned into jam or pickled.
A boy is eaten by a Gulper, which is eaten in turn by a Grabular, an Undersnatch, a Spiney-Backed Guzzler and a Saber-Toothed Yumper.
The pollen that bees collect is fed to their larvae; honey, which is eaten by the rest of the colony, is made from flower nectar.
Along the Mekong, both village food and high cuisine revolve around fish, which is eaten in all shapes and sizes from small fry to huge catfish.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com