Sentence examples for which culinary from inspiring English sources

It is no fault of theirs that we have chosen to fall to our knees before their work, revering it as the highest standard by which culinary accomplishment is to be measured.

His novel, which offers numerous mouth-watering descriptions of French fare, has been out of print for several decades, and is a considerable curiosity: it is the only fictional work I can think of in which culinary creations become the heroes and heroines, overwhelming any human characters with the vitality and lush charisma of their presence.

During this time they would test new ideas, see which culinary process brought out the best flavor in specific ingredients, and meticulously enter their findings into a database.

By the time of Ratatouille, which celebrated culinary sophistication and artistry, the relationship was untenable.

Drinks, $2 each, and T-shirts, $15, will be sold to benefit C-CAP, which provides culinary training and scholarships for high school students.

Gourmands and music lovers are catered to at this upscale multidisciplinary festival, which offers culinary adventures at local vineyards and presents programs at spaces including a Tuscan-style castle.

At 10, "Say Yes to the Dress: Bridesmaids" deals with a bride who'd like her attendants to wear the colors of peacocks, and another who wants her bridal party to wear fur. 10 P.M. (Food) OUTRAGEOUS FOOD Tom Pizzica, one of the final three contestants on "The Next Food Network Star," hosts this show, which samples culinary surprises across the country.

Insider tip Célia Pedroso, food writer and co-founder of Eat Portugal (eatportugal.net) which offers culinary walking tours of Lisbon, recommends Patrono for "simple, honest Portuguese food", such as arroz de marisco – or seafood rice – and salt cod (Largo di Chafariz de Dentro, 20).

Diners praise the six-course tasting menu, which covers culinary ground with everything from a local foie gras to chef Giovanni Apollo's masterful chocolate dessert creations.

"We have such a deep respect for the dish in Israel that there are eateries around the country devoted to serving just hummus," explained Inbal Baum, founder of the tour company Delicious Israel, which offers culinary and speciality boutique walks, including popular guided "hummus crawls" in Tel Aviv and Jerusalem.

And nothing stirs long-forgotten feelings like food, which is why "Culinary Quests," the globe-trotting culinary experiences in our Food & Drink Issue, is such a remarkable collection of anecdotes.