Your English writing platform
Discover LudwigExact(2)
In something like seven minutes, Maher expressed fear or hypercriticism of sugar ("really the enemy"), pasta, wheat, yeast ("yeast is bad") and dairy ("not chemically appropriate").
When we first met the company in 2015 they offered a whiff of high-tech to the brewing process, adding a monitored brew vessel and mobile app to the age-old technique of slopping a bunch of wheat, yeast and hops together until something tasty came out.
Similar(57)
One of the most popular German styles is Hefeweizen, meaning wheat with yeast.
Others have suggested gluten is being unfairly blamed, with some saying the culprits could be other wheat proteins, yeast or pesticides.
Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions.
The room contained eight giant wooden vats, each filled near to the rim with a yellow-colored brew of corn, wheat, barley, yeast and water.
"La bière anglaise" was brewed with barley malt, wheat, hops, yeast and water and would have been a deep amber, russet or brown beer.
It is thin-based, bubble-crusted and topped with a nicely acidic tomato concassé, but the base lacks character, without any flavours of smoke, wheat or yeast.
This German purity law has been in effect since 1516 and demands that German beer be made only from water, hops, malt (traditionally barley or wheat) and yeast.
The most significant factors (gruel, wheat bran, yeast extract, and FeSO4) were identified by Plackett-Burman design.
The enzyme production was further improved by 2- to 3-fold in a two-stage fermentation process using wheat bran, yeast extract medium and microcrystalline cellulose as the inducer (Soloveva et al.2005).2005
More suggestions(1)
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com