Sentence examples for wheat fortification from inspiring English sources

Exact(3)

For example, in Central America the annual cost of sugar fortification has been estimated at around US$1 per high-risk person reached (i.e., young children and women of childbearing age) [53], [54], and a study of wheat fortification in the Philippines indicated an annual cost of $1.3 to $2.3 per child with inadequate vitamin A intake [55].

It is a synthetic product not available in nature, and represents the main compound in multivitamin products and in cereals and wheat fortification.

Folate is present in many foodstuffs, particularly leafy green vegetables; above and beyond wheat fortification, folic acid is added to many 'functional foods' such as nutrition bars marketed to women.

Similar(57)

Currently, more than 70 countries have legislation to mandate wheat flour fortification, while only 12 mandate maize flour or corn meal fortification.

UNICEF cautions against the abolishment of mandatory wheat flour fortification in Indonesia    Email this article.

In conclusion, CIDA support has been fundamental to promoting the wheat flour fortification program in Indonesia.

"Wheat flour fortification offers a tremendous opportunity to tackle micronutrient deficiencies since more than 400 million tons of wheat is eaten each year.

16, 17 Wheat flour fortification with iron or salt iodization, for example, has proved to be an effective intervention with a high effectiveness-to-cost ratio.

The cash component aimed to build capacities in quality control and monitoring systems, and ensure the sustainability of wheat flour fortification through appropriate legislation.

Wheat flour fortification is a highly feasible and cost-effective way to increase the dietary intake of iron as the consumption of wheat-based noodles is widespread in Indonesia.

Congo kicks off roadmap for wheat flour fortification with iron to combat malnutrition Brazzaville, Congo,14 November 2008 – The roadmap was launched to reduce the prevalence of iron deficiency anemia among children and pregnant women by at least 30% by 2013, through the fortification of wheat flour with iron and folate.

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