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The groups were compared for their bond strength.
Estimated values of SDT with and without atmospheric correction were compared for their differences.
The recombinant yeast strains were compared for their ability to perform fermentation on soluble starch.
3D radial probe and dual packer module based WFT job were compared for their efficiencies in similar environment.
Features of physical parameters [k1, kc] were compared for their classification performance before and after VTL estimation.
Four non-porous materials were compared for their suitability as bio-anode in microbial fuel cells (MFCs).
The three imaging methods were compared for their ability to locate the mandibular canal in the buccolingual direction.
The gene was further subjected to site-directed mutagenesis and the mutants were compared for their activity and stability and evaluated for their performance in breadmaking.
Genetic algorithms [27] and principle component analysis [18] were compared for their ability to select features while using various linear and nonlinear methods for classification.
The stretched/oriented films were compared for their water vapor transport and optical properties as a function of the extent of orientation (i.e., draw ratio, DR).
Three Murashige and Skoog (MS) media with different hormone additives were compared for their effects on the growth of the YST calli.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com