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Molecular weight distributions determined using gel permeation chromatography correlated well with the single-point molecular weight determinations.
For dry cell weight determinations, cell suspensions (1 mL each) were dried by incubating for 5 h in a drying oven maintained at 80 °C.
Dry weight determinations of all samples of soil, plants, and vermicompost were done by heating known quantities of samples at 105 °C to constant weights.
But, more in keeping with the weight determinations that are carried out in the laboratory, it is possible to interpret atomic weights and formulae in a more empirical way.
This was probably due to partial glycosylation which is known to migrate bands and affect molecular weight determinations in SDS PAGE (Segrest and Jackson 1972), since potential N-glycosylation sites were found in the sequence.
For dry weight determinations, 20 mL of each strain in essential salts solution supplemented with 120 mg/mL sucrose at cell density of 107 cell/mL were irradiated for 20 hrs or kept at background radiation level then filtered through pre-weighed 0.2 µ filters that were dried and weighed again.
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The lipids were determined gravimetrically by constant weight determination.
Screening information is utilized for weight determination.
Molecular weight determination showed no degradation occurred in both processes.
Anthropometric measurements by skin folds and a water displacement tank for underwater weight determination are also available.
Different methods for PET molecular weight determination are reviewed in this chapter.
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