Sentence examples for weight cooking from inspiring English sources

If you want to know about blinging your long nails with crystals, getting a tongue piercing, losing weight, cooking live crabs, shopping for slutty clothes or fitting out your totally pink Princess Room on the cheap, Xiaxue is your girl.

Across and within each classification, rice contains significant diversity in plant architecture and growing habits [3], and in grain phenotypes such as width, weight, cooking properties, aroma, and texture [4].

You might lose weight Cooking is one of the easiest ways to improve your diet and stick to reasonable portions.

Based on the proposed 3 μg l-1 water quality threshold and an equivalent exposure from eating 100 g of rice (dry weight before cooking – an average daily portion of about 250 300 g of cooked rice – two culinary cups), a guideline for rice at 60 μg As kg-1 emerges.

Using the mean concentration of As in the survey, it is possible to estimate that eating 90 g of rice (dry weight before cooking – roughly equivalent to a normal serving of 250 300 g of cooked rice) will deliver the same amount of arsenic as drinking 2 litres of water at 10 μg As l-1.

The Nigerian bride price app, which has gone viral since it launched in May, calculates the marital value of a woman by pricing attributes such as her height, weight, beauty, cooking skills, education and dialect.

(I get this a lot in Japan: in the beginning of my book, I describe how I have put on weight after cooking and eating in Paris for some years, so many seem to expect Fatty Arbuckle to waddle in).

Anyone who cooks large cuts knows that it is common for them to lose as much as 25% of their weight during cooking.

A rest of only 21/2 minutes cut that to 19%, and 5 minutes reduced it to 16%, after which the curve bottomed out at 15% (meat unavoidably loses a certain amount of weight during cooking — Alt figures 13% — even before the juices lost during carving are figured in).

For example, wholemeal bread, when toasted, loses 14·6 % weight during cooking.

An upper-bound estimate of exposure (based on the maximum concentration rather than the mean) indicates that 28 g of rice (dry weight before cooking) provides the same As intake as 2 litres of water at 10 μg As l-1.