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It also brings UN Sustainability City Program into question as per the present 'take-make-waste' attitude, neither industry nor the consumer has any incentive to use resources frugally.
In recent times, it appears that people's socio-cultural practices or throwaway mentality, where activities are designed to take 'resources,' make products and turn them into waste ('take-make-waste' attitude) are impacting negatively on the ecosystems, particularly with increasing population, improved technology and increased consumption.
Face-to-face interviews revealed a rather positive – compared to waste landfilling – public attitude on the integration of thermal treatment in the local waste management strategy, on the contrary to what was initially expected.
Put the talent Robinho wastes into the attitude Donovan has and you would have quite a player.
This study aims to profile consumers' attitude to waste food in Italy investigating households' behaviours leading to food waste generation by addressing what is being wasted and why it is wasted.
His rustic, home-style cooking champions seasonal produce, nose-to-tail eating and a "waste not, want not" attitude.
http://t.co/AoeuSAzO — ianpatterson99 (@ianpatterson99) 24 Jan 13 And some advised offal-adverse Americans to take a more "waste not, want not" attitude to their food.
However, I admire the company's attitude towards waste – all sandwiches are made on the day of purchase in a kitchen at each location (with the stated exception of a few very small outlets), and that those left unsold at the end of the day are collected by charities that provide food to the homeless.
"We must change our attitude towards waste because we cannot continue as a "throwaway" society sending our rubbish to landfill," she said.
Between now and 2025, public attitudes to waste require a radical overall too.
The garment industry is a business so often accused of waste and of bad attitudes toward fair trade and labor.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com