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KBr powder was used for sample preparation.
An improved design was used for sample preparation.
Protein precipitation was used for sample preparation in this study.
A microwave-assisted digestion method was used for sample preparation.
A four-stage probability sampling design was used for sample selection.
Gas chromatography with flame ionization detection was used for sample analysis.
Gas chromatography mass spectrometry (GC MS) was used for sample analysis.
Hard lead zirconate titanate ceramics (PZT, APC841 type) was used for sample fabrication.
GC coupled with tandem MS was used for sample quantification and detection.
Proportional sampling was used for sample size determination using formula proposed by Yamane (1967).
A CREST 1875HTAG ultrasonic processor (CREST, USA) was used for sample extraction.
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