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Warm pie, cold ice cream.
When the leaves change color, who doesn't crave a warm pie straight from the oven, with hints of cinnamon wafting through the house?
Sure, there are persuasive lines and verses in the mixture, but a story like "Three Baby Kittens," so filled with a youthful appreciation of life, warm pie and friendship, requires a very light hand to illustrate its spirit.
Mas d'en Gil's 1999 Coma Vella, which is a mix of grenache, cabernet sauvignon, syrah and cariñena grapes, smells like blueberries in a warm pie, with soft touches of vanilla, flint, smoke and mint.
The mellow aroma of butter and flour rising from warm pie crust, the synthetic bite of fresh paint, the familiar odor of a new car — when we get a whiff of something, we know immediately what it is.
"If you're talking about fresh, warm pie, that's one thing, but I live in the real world and we all need to admit that the vast majority of pie eaten is room temperature to cold, rendering it a gloopy, disgusting fruit salad mess surrounded by dry, flaking bread.
Similar(53)
That club operates 152 huts with 9,200 beds in the Alps: there you can stumble out of a snowstorm into a warm, pie-scented stone refuge, while hiking the "Haute Route" from Mont Blanc to the Matterhorn.
— Figuring out the best way to transform a frozen pizza into a perfectly warmed pie, gooey on top and crispy on the bottom, is as much a computer problem as a work of culinary art.
This rich and warming pie is special enough to be eaten at Christmas lunch, yet straightforward enough to be served at pretty much any meal over the festive season.
As customers filed in the front door to buy pies stacked in every available space, oven-warm pies (priced at $14.25 to $16.25) were brought in the back door off a "piemobile," a golf cart fitted with pie racks.
Equal amounts of praise were heaped on the warm pecan pie, tangy Key lime pie and rich chocolate earthquake cake.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com