Your English writing platform
Discover LudwigSuggestions(2)
Exact(11)
We encourage a responsible approach to alcohol consumption, and our results suggest that a very low intake of one to two glasses a week can be effective".
Further research has to be done in order to explain such disturbances in digestibility at very low intake.
Very low intake of energy from complex carbohydrates was found in Spanish 6-7-year-olds, only 17.8% [ 13].
For example, a very low intake of total anthocyanidins was measured in the Iowa Women's Health Study (0.1 mg/d) (135).
In the reduced model, the factor "diet, content of fermentable carbohydrates", was scored in four levels (from very low intake to poor diet) based on the baseline interviews.
Moreover, high intake of PUFA with concomitant very low intake of vitamin E may lead to symptoms of vitamin E deficiency such as creatinuria, erythrocyte fragility and increased lipid peroxidation.
Similar(49)
Several Sub-Saharan African nations had high intakes of whole grains, likely representing amaranth grain, millet, teff, sorghum and fonio, but very low intakes of nuts/seeds.
This explains the very low intakes of isoflavones and almost null correlation between isoflavones and total energy intake in our data (Bosetti et al, 2005).
The LRNI is an intake value below which it is unlikely that normal health can be maintained over longer periods, and it was used to evaluate the proportion with very low intakes in each country.
"J" shape patterns in alcohol use have been observed for outcomes such as cardiovascular disease, with non drinkers or those with very low intakes having higher risks compared to those with mild or moderate drinking patterns.
Intakes varied considerably within geographic areas, with, for example, very low intakes in certain Southern and Eastern Sub-Saharan African nations but substantially higher intakes in others (eg, the Seychelles 38.4 g/day, Mauritius 27.6 g/day) as well as in Western Sub-Saharan Africa (eg, up to 28.1 g/day in Chad).
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com