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Discover Ludwig'vegetable realm' is a correct and usable term in written English.
You can use it to refer to any kind of realm, space, or environment which is associated with vegetables, such as a garden, a kitchen cupboard, or a store. For example, "The chef carefully crafted a delicious dish inspired by the flavors found in the vegetable realm".
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The vegetable realm was drawn upon for flowers, leaves, and fibres.
Similar(59)
Testing the new Sant Antoni route, I found slim pickings in the vegetable-only realm.
Add the scent of wood smoke and you transport most vegetables from the realm of the merely delectable to the kingdom of the sublime.
Still, many a bold eater willing to venture into the realm of vegetables once considered strange say they can't get past its bitter taste.
They also helped touch off the great "cultural vegetables" debate of 2011 (in the realm of film critics' blogs, at least), in which a writer who wrote a controversial essay in this magazine was branded, essentially, as a pimp for summer schlock and Jack Sparrow.
All bouncers are bastards, and even professional vegetable-liker and knight of the realm Paul McCartney isn't safe from them.
As Rumi argues, this dying to self is actually a metamorphosis, a birth that transforms us to a higher state: I died to mineral, joined the realm of plants I died to vegetable, joined animal I died from animal to human realm So why fear?
As early as 19 April 1909, Santayana wrote to his sister that he was writing a brand new system of philosophy to be called "The realms of Being" — "not the mineral vegetable and animal, but something far more metaphysical, namely Essence, Matter, and Consciousness.
Although it takes about eight generations to arrive at a variety with reliable, hybrid vigor, Mazourek has successfully breed unique strains of plants specifically for chefs, opening the door to a whole new realm of innovation -- chefs are dreaming up all sorts of variations on fruits and vegetables.
While the Kantar statistics assert that frozen meat, poultry and vegetables showed particular "resilience", there's one inescapable truth when it comes to frozen food – it's a realm taking in an awful lot of disparate, dubious products.
That realm is fiction.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com