Sentence examples for vegetable increased from inspiring English sources

In all groups, intake of the target vegetable increased from pre- to post-exposure.

Fiber consumption, mainly from fruits and vegetables, increased from 10to1313 grams a day.

Productivity of tea and, to a lesser extent, vegetables increased but the yields of maize and beans, the most common crops, fluctuated around a ton per hectare.

The release of Se from this nanosystem could be sensitively triggered using PO43−, CO32−, and OH− as the model anions by ion exchange, and the release amount of Se was dependent on the concentration and valence of anions, so that the Se loss could be significantly reduced and the yield and Se content of vegetables increased.

They also found that eating locally grown vegetables increased PFOA levels, whereas drinking bottled water decreased serum PFOA levels.

A Canadian study has shown that as per capita income increased by 10%, purchase of fruits and vegetables increased by 1.6% (12).

Several studies have shown that when prices were reduced by 50%, purchases of fruit increased three- or fourfold [ 66, 67], while purchases of vegetables increased twofold [ 66].

For each additional store chain visited per month, results suggest the percentage of calories households obtain from fruit and vegetables increased by 6%.

After 2001, this sub-region underwent a period of strong economic growth and the production of vegetables increased year by year.

With an overall increasing trend over the past 2 decades, the annual per capita consumption of vegetables increased from 85 kg per capita in 1991 to 94 kg per capita in 2009.

Prynne et al. reported that fat intake decreased, while intake of fruits and vegetables increased in 1253 men and women born in 1946 from the 17 year British birth cohort study [ 32].