The chilled asparagus-and-spring-garlic soup, for instance, is the deepest green imaginable, and its taste, verging on grassy, exploits a bitter note at the vegetable's heart.
Once you have added the topsoil, plant your garden with whatever vegetables your heart desires.
Entrees include filet of flounder in a banana leaf with coconut milk, cilantro and rice; chicken on the bone, seasoned in fresh lemon and garlic served with fried yucas and grilled vegetables; shrimp, hearts of palm, tomato and coconut milk; steak served with chimichurri; and grilled pork chop served with rice, beans and tostones.
I love meat but, mainly for economic reasons, I find myself cooking more meals with vegetables at their heart.
Recent studies have established that consumption of salad vegetables can prevent heart diseases and skin cancers (Coulibaly-Kalpy et al., 2017).
Having added a roof terrace, we've given ourselves a little vegetable patch within the heart of the city – it's so good to have outdoor space.
Passard is one of the most original chefs in Paris; his almost minimalist gastronomy puts vegetable dishes at the heart of the menu, but he is also a master at cooking meats to perfection.
When you heard about the recent outbreak of infections caused by Salmonella-tainted tomatoes, odds are you were surprised a mere vegetable was at the heart of the scare.
There is also evidence that relative risks linking vegetable consumption and coronary heart disease may be overestimated.
In the 12 years since Amélie's release, Tautou has had difficulty shaking off the innocent, naive and meddlesome girl from Montmartre who came out with lines like: "At least you're not a vegetable – even artichokes have hearts".
