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In Fennema samples, fructan polymers with a DP > 30 were almost undetectable, whilst the high-sugar grass variety accumulated fructan polymers of up to DP = 60.
Roots of rosea variety accumulated maximum amount (41.4 ppm DW) of chromium when exposed to 100 μM chromium for 30 days.
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Both varieties accumulate similar Zn concentrations in shoots (≈0.01 μg ·g−1 DW).
Low-acid varieties accumulate low amount of citric acid probably because it is exported out from the vacuole [ 29, 30].
In contrast, the orange fruit varieties accumulate various main carotenoids, such as capsanthin, lutein, and/or β-carotene, depending on the variety.
Several varieties accumulate variant kinds and contents of anthocyanins in different tissues, while more varieties of B. rapa present green with no anthocyanins accumulated (data not shown in this paper).
We expect that, as more and more profiles of varieties accumulate in databases, a more accurate estimate of allele frequencies and a more comprehensive sampling of rare alleles will make kinship analysis in grape very robust and reliable.
Grape varieties accumulating only non-methylated anthocyanins have never been described [ 24- 26] and were also not identified in our study on a very diverse sample, necessarily involving the persistency of functional AOMT in the grape genome.
The data show that variety 21 (V21) and variety 5 (V5) accumulated low and high Cd across different environments, thereby suggesting that the difference in shoot Cd sequestration was due mainly to genotypic differences.
The nutritional value of GR was later improved by the overexpression of a phytoene synthase gene leading to the obtention of the GR2 variety, which accumulates higher amounts of carotenoids (84% of the total is β-carotene) [ 65].
In fact, V21 is a flue-cured tobacco and V5 is a burley tobacco, and the data are in accordance with the literature showing that burley varieties generally accumulate more Cd than flue-cured varieties [ 12].
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