Sentence examples for value for corn from inspiring English sources

The displacement approach only provides a CI value for corn ethanol because this fuel receives the displacement credit for corn oil biodiesel (0.4 g CO2e/MJ ethanol).

It should be noted that, when corn oil biodiesel and corn ethanol are produced at the same facility, as the CI value for corn oil biodiesel fluctuates given the co-product handling technique, the corn ethanol CI value must be adjusted accordingly under the LCFS constructs.

If we had applied energy allocation to assign LUC GHG emissions to both corn ethanol and corn oil, however, those emissions would be 7.3 g CO2e/MJ, only 0.3 g CO2e/MJ lower than the value for corn ethanol with no allocation.

Table 1 shows the LC50 values for corn earworm, tobacco budworm, fall armyworm, and southwestern corn borer fed either purified Mir1-CP or the processed form of the Bt-toxin, CryIIA.

Calculated intermediate precision RSD values for corn and sweetpotato flours were 5.3 14.7% and 4.2 23.0%, respectively.

Global production costs for fuel ethanol from glycerol were lower than the reported values for corn-based production and higher than those for cane-based production.

The total phenolics value for blue corn was of 287.3, and 70.3 mg GAE/100 g for tortilla; while the monomeric anthocyanins content was 70.50 and 27.8 mg C3G/100 g in blue corn and tortilla, respectively (Table 1).

Likewise, values measured for corn meal (n=0.34 0.58) and for waxy and dent corn starches (n=0.62 0.72 and 0.40 0.43, respectively) compared well to literature values and followed expected trends.

Considering the ethanol produced from juice and from Sweet Sorghum Bagasse (SSB), there is a potential of producing up to 10,600 L of ethanol per hectare, improving on the values reported for corn ethanol.

Most nutritionists will tell you that extrusion degrades the value of corn, while nixtamalization improves its nutritional value, to say nothing of what it does for maximizing aroma and taste.

Recently, Olarte-Sánchez et al. (2013) compared the values of a for corn oil and sucrose reinforcers; their findings were consistent with extant evidence that sucrose is less efficacious than corn oil on a volume-for-volume basis, but more efficacious on a calorie-for-calorie basis (Naleid et al., 2008).