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6 Take a heaped teaspoon of the batter over to the oil and push it off the spoon quickly using the second spoon.
Similar(59)
Scoop up the batter using the first spoon.
Once hot, use two dessertspoons to shape the fritter mixture into quenelles (use the second spoon to smooth off the edges), then drop each one into the hot oil.
Use the back of the other spoon to push the batter off the first spoon and into the muffin pan.
Use the other spoon to come over the top and gently compress the caviar (without crushing it) while scooping it off of the first spoon.
One spoon, second spoon, yes, yes, but the third spoon and there was a euphoria I cannot describe".
Combine well using the mixing spoon.
Stir the ingredients together using the mixing spoon.
Stir in the diced apples while using the large spoon.
Add the butter and whip using the spoon.
Use spoon to spread it evenly, using the back of your spoon.
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