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1. Prepare the lobsters by placing the blade of a sharp, heavy knife or cleaver crosswise against the back of the head, and using a kitchen mallet to strike the top of the blade, driving it down.
Similar(59)
If your chicken breasts are too thick or uneven for convenient broiling, use a kitchen mallet to pound your chicken to be thinner and more even.
The wood chips were first pulverized using a kitchen blender.
Using your hands or a kitchen mallet, press or pound the grated potato into a sort of plaster.
Never use a kitchen knife.
Use a kitchen chair as a nightstand.
Use a kitchen and bath caulk.
Do not use a kitchen or bathroom.
Use a kitchen thermometer for maximum precision.
defer.add img); Use a kitchen timer.
Place the mugs underneath a thick cloth and crush them using a mallet or hammer.
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