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The fluorescence intensity was measured by using a fluorescent spectrophotometer.
The fluorescence intensity of the supernatant was quantified by using a fluorescent spectrophotometer (Infinite M200, TECAN, Switzerland) at an excitation wavelength of 470 nm. S. aureus bacteria (strain MRSA252) were cultured on tryptic soy broth (TSB) agar overnight at 37 °C.
The concentrations of MPs in different tissues were determined by using a fluorescent spectrophotometer with excitation = 418 nm and emission = 518 nm.
Plates were then read at 480 nm excitation and 520 nm emission maxima using a fluorescent spectrophotometer.
The release of 7-amino-4-methyl-coumarin (AMC) was measured using a fluorescent spectrophotometer (Molecular Devices, Sunnyvale, CA, USA) with an excitation at 360 nm and an emission at 450 nm.
The fluorescence emission spectra of RhB in the range of 550 650 nm were measured using a fluorescent spectrophotometer (Infinite M200, TECAN, Switzerland) at an excitation wavelength of 470 nm.
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The fluorescent products were detected using a fluorescence spectrophotometer (LS-55, PerkinElmer, Boston, MA, USA).
Fluorescent cells were visualized using a fluorescent light microscope.
The photoluminescent (PL) spectra were performed through a fluorescent spectrophotometer F-46000, Hitachi, Japan).
Use a fluorescent lamp if needed.
Use a fluorescent leak detection system.
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