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We used a random yeast two-hybrid approach to identify physical interactions between human proteins and pathogen proteins.
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We used a random intercept and random slopes model.
Individual ID was used a random factor.
All these studies used a random sample.
Otherwise we used a random effects model.
We used a random-effects model.
We used a random-block experimental design.
The six remaining variables were then fit to a regression model using a random half of all yeast intergenic regions and validated by repeated random sub-sampling cross-validation.
To compare the preserved patterns among these five yeast species, the relative ratios of three adjacent patterns were analyzed by chi-square test using a random sampling as reference (0.25 : 0.25 : 0.5) (Table 1).
A random number was drawn using a random number table.
Using a random number generator, outpatients were selected at random.
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