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Bake until custard is lightly browned and set, about 30 minutes.
Bake until custard is set and browned on top, about 45 minutes.
Place in oven and bake until custard is set, about 1 hour.
Bake until custard is just set, 40 to 60 minutes, depending on dimensions of casserole.
It will also be a few more weeks until custard creams are delivered to stores.
Place dish in its water bath in oven and bake 30 minutes or until custard is set.
Similar(46)
Divide among 8 serving dishes and chill for at least 4 hours until custards are set.
Bake 45 minutes or until custards are set and surface is fairly firm to the touch.
4. Bake 40 to 50 minutes, until custards jiggle slightly when dish is moved and center is slightly runny; be careful not to overcook.
Put the double cream and sugar into a bowl and carefully whisk until fairly firm, then leave in the fridge until the custard has set.
Whisk vigorously until the custard is smooth.
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