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Cook, stirring, until carrots are tender, 1/2 hour.
Char, then move them away from direct heat and cover the grill until carrots are tender.
Reduce heat, and simmer until carrots are tender, about 6 minutes.
Reduce to a simmer until carrots are tender.
Add the chicken, carrots, celery, and onion into the stock and bring to a boil for 5-10 minutes or until carrots are tender.
Similar(53)
Boil until the carrots are tender.
Cook gently for about 15 minutes, or until the carrots are tender.
Pour in the broth, bring to a boil and then simmer until the carrots are tender, about 30 minutes.
Bring to just under a boil and cook, stirring from time to time, until the carrots are tender and one tablespoon of liquid or so is left.
Cover the pan with a tight-fitting lid and cook over medium heat for 15-20 minuturningrning often, until the carrots are tender.
Cook 4 thinly sliced carrots in 2 tablespoons olive oil and 2 tablespoons water over medium-high heat, stirring as necessary, until the carrots are tender and lightly browned, 8 to 10 minutes.
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