Sentence examples for unhealthy point from inspiring English sources

Exact(1)

Just before she'd spoken I'd been acutely aware that the dress accentuated every extra part of skin, the cellulite on my legs, the small pooch at my belly, which at one unhealthy point of my life, wasn't present.

Similar(57)

The dietary score was calculated as the sum of the previous points classified into three groups: healthy (3 points), moderately healthy (4 7 points) or unhealthy (≥8 points) [ 23].

The urban design of the World Trade Center has always been negotiated at the unhealthy conjunction point of sentimentality and commerce, with political and emotional desires jostling against hard-edged business motives.

It consist of 36 questions measuring health on 8 multi-item dimensions with a score ranging from 0 (unhealthy) to100 points (optimal health) covering physical functioning, physical restrictions, emotional restrictions, social functioning, somatic pain, general mental health, vitality, and general health perception.

The house had a moat, which Bingley filled in, believing the water to be unhealthy, at which point he also had a defensive brick wall built around the house.

"I'm very aware of these girls who look too thin or unhealthy, and at one point during the casting I had to walk out of the room.

She's believed to be promiscuous to the point of unhealthy, considered "gross" or "unclean" or "dangerous" by those who do not make the same life choices or sexual decisions she does.

Brian Fox, an American history teacher at Suffern High School in Suffern, N.Y., used a gradebook site called ThinkWave (www.thinkwave.com) a year ago, and he said he found that the grades could become points of unhealthy fixation.

Businesses are increasingly pointing to unhealthy habits, including tobacco use, poor diet and sedentary lifestyles, as the main reasons for rising health care costs, saying that people who don't engage in those behaviors should not be paying the price for those who do.

We identify four mechanisms through which food policies can affect diet: providing an enabling environment for learning of healthy preferences, overcoming barriers to the expression of healthy preferences, encouraging people to reassess existing unhealthy preferences at the point-of-purchase, and stimulating a food-systems response.

We have raised the expectation of availability to a point that is unhealthy.

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