Sentence examples for typical assortment from inspiring English sources

Coulson has assembled a typical assortment of experts in hacking, science, seduction, combat and so forth, to keep tabs on new superheroes.

On a warm summer afternoon in Amsterdam, a line of visitors snaked toward the entrance of the Artis Royal Zoo, queuing to see the typical assortment of elephants, giraffes, penguins, lions, and so on.

Before the extreme weather arrived, there was the typical assortment of charming moments on the 1,060-yard 1,060-yardated just down the road from the pracourseputting green at Augusta NationalocatedClub.

The five friends who pile into a pickup truck and make their way over rutted muddy roads and backwoods trails to a snug log cabin in a desiccated forest make up the typical assortment of teenage types facing terror.

The Thornhill band was known for its ethereality of texture, partly achieved through the use of flutes, French horns and tuba — an unorthodox instrumental palette that Mr. Truesdell has been careful to replicate, alongside the more typical assortment of brass, reeds and rhythm.

We opted for the one that cost about $50 a person (expensive for Beijing, especially for a menu that did not include exotica like shark fin, turtle and bird's nest) and began with a far from typical assortment of little cold dishes.

Mr. Furst went to Horace Mann and then Oberlin, and worked at the typical writerly assortment of rent-paying stopgaps.

Metroid Prime Pinball uses the basic mechanics of pinball, complete with an assortment of typical pinball items including flippers, spinners, bumpers, and ramps.

Avila, who came into the game batting.061 in the postseason, has an assortment of injuries typical for a catcher.

That's when Bartle Bogle pitched the idea of using traditional family settings -- like children teasing each other or brothers fighting or a mother exasperated by the fascination for video games -- but replacing the typical characters with an eclectic assortment of celebrities.

A typical menu might start with an assortment of five hot and cold appetizers like wild spinach croquettes or cinnamon crostini with spicy beet root, followed with a choice of a meat or a fish main dish like a bouillabaisse with saffron, fennel and red onions and end with a dessert of espresso mascarpone with prunes poached in sherry.