Your English writing platform
Discover LudwigSuggestions(1)
Exact(1)
By contrast, CV for the various effect classes indicated that multiplicative adjustment factors tended to equalize variances among classes and, therefore, more nearly equalized impacts on EBV of weaning weight records from different types of lambs, but would overcompensate for the larger SD observed in single lambs.
Similar(59)
This type of lamb is plentiful and inexpensive, and the chops are particularly good for searing, but many butchers say that the meat is more cottony in texture, with less taste.
Indeed, the effect of birth type on lamb mortality is well documented [ 15, 34], and the effect of the FecL gene most probably results from the higher ovulation rate and pregnancy wastage of L + ewes, as is the case for F + Booroola ewes [ 33].
The total proportion of trans-octadecenoic acid was high in each tissue type and group of lambs.
However, this study documented flock differences in effects of birth-rearing type on lamb weaning weights, with an inverse relationship between flock means for weaning weight and multiplicative effects of birth-rearing type.
The effect of genotype of the dam was not significant (P = 0.13) but the interaction between birth type of the lamb and dam genotype was significant (P < 0.0001).
The birth-rearing type of the lamb has a major influence on pre-weaning growth, and adjustment of phenotypic records for effects of birth-rearing type is essential for the genetic evaluation of body weights in sheep.
Although fat type did not affect growth of lambs, l-carnitine administration tended (P=0.13) to improve body weight and ADG, thus improving FCR (P<0.05).
Supplementing different fat types had a minimal effect on responses of lambs.
At 2,000 recipes and counting, it is the enduring bestseller that lists every variant of baked sea-bass, every way with a shoulder of lamb, 17 different types of pastry and 14 distinct courgette sides … which is to say, it is comprehensive.
Feldmeier serves two types of morunos, including skewered squares of lamb leg marinated with turmeric and chicken thighs in garlic and cilantro.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com