Sentence examples for trial consumption from inspiring English sources

To examine whether hyperphagia occurred during trials, we summed for each day CFL consumption and free food consumption to give trial consumption.

To examine the trade-off between CFL and foraging success, we analysed trial consumption including CFL duration and its interaction with treatment as a covariate (Model 9).

There was a stronger effect of developmental treatment on trial consumption, with DIS birds eating significantly more food than ADV birds (Fig. 2, Appendix Table A1, Cohen's d = 0.691, Model 4).

To examine whether hyperphagia occurred overall, we calculated for each day the mass of crumb consumed (total food consumption) in 22 h as the sum of trial consumption during the 2 h trial plus nontrial food consumption during the 20 h following the trial.

The predicted trade-off between foraging and information gathering was present for ADV birds but not for DIS birds, as indicated by a negative relationship between trial consumption and the time spent on CFL for ADV birds only (Fig. 5, Appendix Table A1, Model 9).

The response variables we examined were body mass (Appendix Table A1, Model 1), body condition index (Model 2), total food consumption (Model 3), trial consumption (Models 4 and 9), CFL consumption (Model 5), free food consumption (Model 6), CFL duration (Model 7), foraging rate (Model 8) and nontrial consumption (Model 10).

The behavioral indicator of post-trial consumption rates revealed a large difference between the groups: 42.9% of the patients in the PS+PA group (6 of 14 assessed patients) decided to continue the supplementation at their own expense, in contrast to 0 of 11 in the placebo group (P = 0.010).

Towards this goal, three growth trials and a consumption trial were conducted to evaluate the use of dry hydrolysate from squid and scallop waste as specialty ingredients in commercial type feed formulations for Pacific white shrimp Litopenaeus vannamei.

32 Consistently, in a clinical trial, increased consumption of berries improved glycemic control among people with diabetes.

In the 1-month randomised controlled trial, FLAVANOL consumption led to a significant improvement in FMD as compared with CONTROL (Table 3).

In this trial, the consumption of additional fruits and vegetables (+300 g/d) increasing the urinary excretion of K neither reduced bone turnover nor prevented areal BMD decline when compared with the placebo group.