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Otherwise renewal of tree crops becomes impossible.
Tree crops, especially apricots and walnuts, were once an important local food source.
One of the most valuable of the tree crops was the oil palm, Elaeis guineensis.
A variety of tree crops (including olives, apricots, and apples) are grown on the coastal side.
The identified vegetative land cover classes of the study area are irrigated herbaceous crops, irrigated tree crops and rain fed tree crops.
Unlike flooded rice fields direct-seeded rice can be grown amongst tree crops.
Schools should plow under football fields and plant tree crops, fruiting vines and vegetables.
Tree crops can also act as carbon (C) storage facilities and climate change mitigating systems.
The tree crops mainly consisted of walnut, and to a lesser extent chestnut and grapevines.
The family-owned fields involve a mixture of food and tree crops.
Water management is an important component in agriculture, particularly for perennial tree crops such as coffee.
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