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3. Amuna P, Zotor FB: Epidemiological and nutrition transition in developing countries: impact on human health and development.
The literature on rural energy and energy transition in developing world has been explored and the factors affecting households' decisions on energy use are listed.
This paper will examine only one aspect of this health transition in developing countries.
Promoting the sustainability transition in developing countries which hold the majority of the world's population is particularly urgent if we are to achieve global sustainability in decades to come.
At the same time they are pleading that their Treasuries are so depleted that they cannot keep their much less expensive long-standing promises to help finance the clean energy transition in developing countries.
These results are consistent with studies showing the occurrence of the nutrition transition in developing countries.
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An integrative framework for energy transitions in developing countries with the focus on ethical considerations is presented in Chapter 5 on the basis of programmes and policies aiming at facilitating energy transitions.
Hard evidence on health transitions in developing countries is imperative for stimulating interest among health policy makers, both locally and globally.
Several authors have reported that the process of demographic and economic transition observed in developing countries such as Brazil, contributes to the nutrition transition [ 23- 25].
Studies that examine the historical transition courses in developing countries are helpful for improving our understanding and practice of sustainable development in these regions.
In general, these perceptions appear to lag behind the so-called 'epidemiologic transition' occurring in developing countries whereby chronic non-communicable diseases increasingly account for a greater share of the disease burden.
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